Valerie lives in a world where all problems can be solved with a cup of tea and dance classes. Her ultimate comfort food since young is a bowl of sizzling gateau piment, though she struggles to perfect the recipe. When she’s not taking pictures of her two sibling Bequia poodles, she’s probably blasting her speakers with the likes of Chet Faker.
For a nation where durian can be a reason to hold a party or even substitutes a meal – one can see how much importance we place on ...
On November 10, 2015 / By Valerie Wong Sick WahWith visions of splendour and a mighty list of touristy things to do, I recently made my first trip to London. Amongst my scribbles of “must try Burger ...
On October 19, 2015 / By Valerie Wong Sick WahThe topic of eating healthy is on everyone’s lips. Juice cleanses, gluten-free everything, rutabagas paleo diet – food trends and fads are sprouting out fast, and people are ...
On September 15, 2015 / By Valerie Wong Sick WahAs a person who finds small talk with complete strangers painfully difficult, there are only a few go-to topics I have to prevent things from getting awkward fast ...
On September 3, 2015 / By Valerie Wong Sick WahBon Vivant – Asia’s ultimate Food and Lifestyle Magazine
A Bon Vivant is a person who doesn’t wait for retirement, and enjoys the good life, now.
Bon Vivant was launched by the on-demand chef service Clubvivre in March 2015.